Comparison of green tea intake in Japanese patients with and without angiographic coronary artery disease

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Comparison of green tea intake in Japanese patients with and without angiographic coronary artery disease

Author: Reiko Hirano and Yukihiko Momiyama and Rie Takahashi and Hiroaki Taniguchi and Kazuo Kondo and Haruo Nakamura and Fumitaka Ohsuzu

 

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