Search results for "AND tag:research":

Articles

Identification and quantification of phytochemicals in nutraceutical products from green tea by UHPLC–Orbitrap-MS
Metabolomic unveiling of a diverse range of green tea (Camellia sinensis) metabolites dependent on geography
Astringency Is a Trigeminal Sensation That Involves the Activation of G Protein–Coupled Signaling by Phenolic Compounds
Green Tea Extract Inhibition of Human Leiomyoma Cell Proliferation Is Mediated via Catechol-O-Methyltransferase
Epigallocatechin-3-Gallate Attenuates Unilateral Ureteral Obstruction-Induced Renal Interstitial Fibrosis in Mice
Mutagenicity test of food additives with Salmonella typhimurium TA97 and TA102. X
Developments in amino acid transport, illustrated for the blood-brain barrier
Analysis of green tea extract dietary supplements by micellar electrokinetic chromatography
Effect of PEF on microbial inactivation and physical–chemical properties of green tea extracts
Efficient procedure for isolating methylated catechins from green tea and effective simultaneous analysis of ten catechins, three purine alkaloids, and gallic acid in tea by high-performance liquid chromatography with diode array detection
Effect of tannase treatment on protein–tannin aggregation and sensory attributes of green tea infusion
Analysis of coumarin and its glycosidically bound precursor in Japanese green tea having sweet-herbaceous odour
Exposure and toxicity of green tea polyphenols in fasted and non-fasted dogs
Formation of damascenone derived from glycosidically bound precursors in green tea infusions
Chemical characterization of pectin from green tea (Camellia sinensis)