How to transfer your matcha

The super-easy way to transfer your matcha from our sealed bags into glass (where matcha is happiest).

Step 1 

Get some icy cold water.

 

Step 2 

Pour it into the bottle, leaving an inch or two of headspace.

 

Step 3 

Add matcha -- 1 rounded teaspoon per 16 oz water. Add more matcha if you like a thicker taste.

 

Step 4 

Shake! As hard as you can for a good 10 seconds.

 

Step 5 

Hold the bottle an angle and rotate it -- you'll see matcha crema begin to build.

 

Step 6 

You're done! Drink it right from the bottle or pour into glasses (or, if you're getting fancy, into a carafe).

 

Step 7