Not only green tea but also green leafy vegetables inhibit warfarin
Not only green tea but also green leafy vegetables inhibit warfarin Author: Tsung O. Cheng G...
Identification of green tea grade using different feature of response signal from E-nose sensors
Identification of green tea grade using different feature of response signal from E-nose sensors ...
Drying of aqueous green tea extracts using a supercritical fluid spray process
Drying of aqueous green tea extracts using a supercritical fluid spray process Author: D. Meterc...
Mineral content of some herbs and herbal teas by infusion and decoction
Mineral content of some herbs and herbal teas by infusion and decoction Author: Mehmet Musa Özca...
Green tea extract as a natural antioxidant to extend the shelf-life of fresh-cut lettuce
Green tea extract as a natural antioxidant to extend the shelf-life of fresh-cut lettuce Author:...
Phenolic content and antioxidative capacity of green and white tea extracts depending on extraction conditions and the solvent used
Phenolic content and antioxidative capacity of green and white tea extracts depending on extracti...
Catechin stability of EGC- and EGCG-enriched tea drinks produced by a two-step extraction procedure
Catechin stability of EGC- and EGCG-enriched tea drinks produced by a two-step extraction procedu...
Covalent modification of proteins by green tea polyphenol (–)-epigallocatechin-3-gallate through autoxidation
Covalent modification of proteins by green tea polyphenol (–)-epigallocatechin-3-gallate through ...
Antioxidant and antimicrobial activities of tea infusions
Antioxidant and antimicrobial activities of tea infusions Author: M. Pilar Almajano and Rosa Car...
Determination of total polyphenols content in green tea using FT-NIR spectroscopy and different PLS algorithms
Determination of total polyphenols content in green tea using FT-NIR spectroscopy and different P...
Froth up your inbox
Tea-fueled inspiration to help you create pauses and meaning.